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About This Automation
Menu and pricing updates require reviewing ingredient costs, recalculating margins, and manually pushing new prices across a menu board, point of sale system, website, and staff.
The automated version pulls current ingredient costs, recalculates margins, and drafts recommended pricing for a quick approval. Once approved, updated prices publish across the menu board, point of sale, website, staff channel, and customer email in one coordinated action.
Key features:
Pulls current ingredient cost data and recalculates margins per menu item automatically
Drafts recommended pricing changes for a single owner approval step
Generates updated menu board artwork from approved prices
Publishes new prices to the point of sale system and website at the same time
Notifies staff of price changes before service starts
Sends a customer update email summarizing what changed
Everything you need to know before mapping this process.
Yes, once changes are approved they publish to the point of sale, website, menu board, staff, and customer email together, so nothing stays out of sync.